Arista Catering

Catering

• Hot Lunch Buffet

  $5

• Italian

  $7

• Barbecue

  $8

• Vegetarian & Vegan

  $15
  VeganVeg

• Hors d’Oeuvres

  $18

• Party Trays

  $19

• Reception Packages

  $21

• Service Upgrades

  $21

• Regular Coffee • Assorted Hot Teas

  $3

• Texas-Style French Toast with Butter, Maple Syrup, & Powdered Sugar*

  $4

• Sweet & Sour Julienne Asian Vegetables

  $5

• Bountiful Italian

  $7

• Coleslaw

  $8

  • Add Cookies, Brownies, or Churros (extra charge)

• Served with

  $9

• Brownies or Cookie Assortment

  $10
  ~250 cal

• Raspberry Vinaigrette

  Regular$11Regular$10

• Almond & Herb Crusted Chicken

  w/ Honey Bourbon Sauce$12

• Pan Seared Ahi Tuna

  $13

  Seared with Garlic, Sesame, & Ginger, served over a bed of sautéed Spinach & Leeks

• Creole Red Beans & Rice Salad

  Regular$15Regular$14

  ~450 cal

• Trio of Chocolates Bread Pudding

  $16

• Jamaican Beef Empanada • Cheese Roasted Garlic Puff

  $17

• CREPE BAR per person + Chef Labor

  $19

  Served with Seasonal Fruit Compote, Whipped Cream, & Fresh Berries

• Fig & Goat Cheese Flatbreads

  $20

• Assorted Hot Teas

  $3

• Extras: Beverages

  $4

  • Seasonal Fresh Fruit Platter • Assorted Hot Teas

• Fresh Fruit Salad

  $6

  • Add Cookies, Brownies, or Churros (extra charge)

  ~450 cal

• Brown Sugar Baked Beans

  $8

• Cheese & Herb Stuffed Chicken

  $11

  Fontina, Sage, & Oregano stuffed Chicken Breast with Roasted Red Bell Pepper Cream Sauce

• Hazelnut Crusted Wild Alaska Salmon

  w/ Dijon & Thyme Apple Butter$12

  ~550 cal

• Vegetable Crudités

  $17

  English Cucumber, Bell Peppers, Celery, Broccoli, Baby Carrots, & Grape Tomatoes served with Hummus & Ranch Dressing

• Zero Waste Catering: $2.25 per person

  $19