Kaosamai Thai Restaurant

Thai rice noodles stir fried with egg, green onions, and bean sprouts in Phad Thai sauce, topped with ground peanuts.

Wide rice Noodle stir fried with egg, broccoli, carrot, cabbage and spinach in sweet soy sauce.

Golden brown egg roll wrappers stuffed with vegetables and served with plum sauce. (10 pcs) CANNOT BE MADE GF OR VEGAN

Rice Vermicelli noodles, bean sprouts, green leaf, cilantro and prawns wrapped in rice paper. Served with house hoisin sauce.(6 pcs)

Cucumber, spinach, tofu, and bean sprouts wrapped in rice paper. Served with house hoisin sauce. (6 pcs)

Chicken skewers marinated in coconut milk and Thai spices. Served with peanut sauce and cucumber relish. (5 pcs)

Chicken wings marinated in soy garlic sauce and Thai spices and deep fried. Served with sweet chili sauce. (7 pcs) CANNOT BE MADE GF OR VEGAN

Crab meat and cream cheese mixture wrapped in a won ton and deep fried. Served with plum sauce. (7 pcs) CANNOT BE MADE GF OR VEGAN

Crab Rangoon$11

Shaved taro, carrot, chive, lightly battered + fried served with a sweet chili peanut dipping sauce. CANNOT BE MADE GF.

Thin slices of marinated short rib, dried then deep fried. Served with nam jim jeow and sticky rice. CANNOT BE MADE GF.

Short Rib Jerky$15

Skewers of grilled marinated thin slices of pork served with nam jim jeow

Fried Spareribs topped with fried garlic and a spicy Nam Jim Jaew dipping sauce. CANNOT BE MADE GF.

Deep fried tofu. Served with sweet chili sauce, topped with peanuts. CANNOT BE MADE GF.

Minced chicken, rice powder, onion, and mint tossed in a chili lime juice vinaigrette. Served with greens.

Grilled marinated striploin, toasted rice powder, onion, tossed in a tangy lime juice vinaigrette. Served with greens.

Shredded mango, toasted coconut, green onion, red onion, peanuts, and cilantro tossed sweet and spicy lime vinaigrette.

Shredded green papaya, tomato, green bean and ground peanuts pounded in a spicy lime juice vinaigrette.

Papaya Salad$15

Crispy Fried Rice with house cured pork sausage, peanuts, ginger, onion, with greens

Hot and sour soup with chili paste, Thai Trinity spices, onion, mushroom, tomato, in light broth.

Hot and sour coconut milk broth with chili paste, carrot, onion, mushrooms, Thai Trinity spices.

Ground pork and prawn filled wontons and BBQ pork slices in a light broth. (Egg Noodle add $3)

Rice noodles and braised duck in a rich broth topped with green onion, cilantro, bean sprouts, fried garlic.

Duck Noodle Soup$21

Hot and sour soup with rice noodles, green onion, cilantro, garlic, peanuts and bean sprouts.

Tom Yum Noodle Soup$15

Rice noodle in a clear vegetable broth with tofu and vegetables. Sub Chicken for Tofu +$2

Vegetarian Noodle Soup$15

Thai rice noodles stir fried with egg, green onions, and bean sprouts in a Tamarind sauce, topped with ground peanuts.

Wide rice Noodle stir fried with egg, onions, carrots, green bean, celery, bell peppers, bean sprouts, and spinach. Topped with homemade peanut sauce. Choice of protein

Wide rice noodles stir fried with egg, mixed vegetables, onions and Thai sweet basil in a chili in oil sauce.

Stir fried Mama egg noodles with mixed vegetables and egg.

Egg noodles with garlic, peanuts, spinach, bean sprouts, green onion, and cilantro. Mixed in a soy garlic sauce. Served with our homemade BBQ Pork.

Rice stir fried with egg and mixed vegetables.

Rice stir fried with egg, curry powder, cashews, pineapple and mixed vegetables.

Rice stir fried with crab meat, egg, onion, celery and tomato.

Rice stir fried with egg, onion, green bean, red bell pepper and Thai basil.

Rice stir fried with egg, mixed vegetables, pineapple and cashew nuts.

Roast duck, tomato, pineapple, Thai basil, and bell peppers in a rich red coconut curry.

Gang Ped Bed$22

Red curry with bamboo shoots, Thai basil and bell pepper. Cannot be made vegan

Panang curry with lime leaf, Thai basil and bell pepper. Cannot be made vegan.

Red curry with Thai pumpkin, Thai basil and bell pepper. Cannot be made vegan

Green curry with bamboo shoots, Thai basil and bell pepper. Cannot be made vegan

Red Curry with pineapple, Thai basil, and bell peppers. Cannot be made vegan

Stir fried chicken with ginger, bell pepper, onion, mushroom and pineapple.

Stir fried green beans, bell pepper, onion, stir fried with prik khing curry sauce topped with lime leaves. Choice of protein.

Stir fried chicken with cashew nuts, onion, carrots, green beans, celery, and bell pepper in a chili paste.

Sautéed spinach, bean sprouts and garlic with your choice of chicken or tofu, topped with peanut sauce.

Stir fried Chinese eggplant, your choice of protein (or veggies), bell pepper, onion, and basil.

Your choice of protein (or veggies) stir fried with garlic, black pepper and mixed vegetables.

Ground chicken stir fried with green bean, bell pepper, and onion. Served over Jasmine rice and topped with a fried sunny side up egg.

Prawns, scallops, and mussel stir fried with egg, celery, onion, and bell peppers in a yellow curry sauce.

Deep fried tempura battered chicken, with steamed broccoli, cabbage and carrots with homemade volcano sauce.

Crispy chicken in house spicy chili sauce on greens

Whole Cornish Game Hen marinated with herbs and spices barbequed Thai Style. Served with sticky rice. Please allow 20-25 mins cooking time. Cannot be Gluten Free

Pork shoulder marinated in Thai herbs and spices then grilled. Served with sticky rice and nam jim jaew. Please allow 15-20 minutes for this dish to come off the grill. Cannot be Gluten Free

Fried Spareribs topped with fried garlic and a spicy Nam Jim Jaew dipping sauce. Served with a small portion of Somtum. (Papaya Salad)

Stir fried garlic soy sauce onions, carrots, green beans, celery, bell pepper, cabbage, broccoli, bean sprouts, and spinach.

Crispy fried shrimp cake wrapped in beancurd sheets

Shrimp Cake$12

Chicken wings stuffed with edamame, bean thread noodles, carrots, and ground chicken. Lightly batter and deep fried. Served with sweet chili sauce.

Chicken wings stuffed with edamame, bean thread noodles, carrots, and ground chicken. Lightly batter and deep fried. Served with sweet chili sauce.

Grilled wild salmon (8oz) on a bed of spring mix with cucumber, jicama, tomato, red onion, and shredded carrots. Tossed with our housemade Miso Soy Vinagrette.

Our House Panang Curry with Wild Salmon (8oz) , topped with fresh coconut cream and kaffir lime leaves. Served with rice. (GF)

Northern curry with Fried Chicken thigh or tofu, egg noodle, pickled mustard greens and red onions. Medium Spicy

L$6

Curry Sauce Only! 24 oz. YELLOW IS AVAILABLE FOR VEGAN OPTION ONLY. Gluten Free and Dairy Free for all options. May contain shellfish.

Seasonal$10

Sweet Black Rice topped with salted coconut milk

Sweet coconut sticky rice with black beans, filled with taro wrapped in banana leaf.

Roasted green tea ice cream. With house miso caramel.

roasted green tea$7

House Strawberry Hibiscus syrup, lime, mint, and topped with soda

Tofu, Chicken, Pork$75

Chicken or Tofu$80

Grilled Beef Salad$95

Miso Sesame Dressing$75

40 Large Egg Rolls$7520 Large Egg Rolls$40

20 rolls$110

20 rolls$100

half tray$50

Tofu, Chicken, Pork$150

Beef Salad$190

Jasmine/Brown Rice$60

Set of 4$10

Set of 25$10

fuel included$15